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Pot Roast Shredded Beef & Mash

Pot Roast Shredded Beef & Mash

with Pearl Onions, Rosemary Carrots & Broccoli
0.0(0)
Recipe Development Team
Recipe Development TeamPublished on November 24, 2025
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Calories
450 kcal
Protein
25g protein
Total Time
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 1 people

Shredded Beef

Broccoli

Yukon Gold Potatoes

Carrots

Pearl Onions

Water

Unsalted Butter

(Contains: Milk)

Sour Cream

(Contains: Milk)

Whole Milk

(Contains: Milk)

Olive Pomace Oil

Brown Chicken Stock

Vinegar

Grated Parmesan Cheese

(Contains: Milk)

Cream Cheese

(Contains: Milk)

Sea Salt

Dried Onion Flakes

Dried Chives

Granulated Onion

Garlic

Toasted Garlic Powder

Black Pepper

Rosemary

Granulated Garlic

Toasted Onion Powder

Toasted Garlic

Dried Parsley

Smoked Black Pepper

Dried Thyme

Thyme

Xanthan Gum

Italian Seasoning

Calories450 kcal
Fat24 g
Saturated Fat11 g
Carbohydrate36 g
Sugar9 g
Dietary Fiber7 g
Protein25 g
Cholesterol90 mg
Sodium890 mg
Potassium2090 mg
Calcium150 mg
Iron3.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.

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