Skip to main content

American Recipes

Purely Elizabeth Original Ancient Grain Granola

Purely Elizabeth Original Ancient Grain Granola

Purely Elizabeth Original Ancient Grain Granola

8 Servings | 2 Bags

Recipe Development TeamPublished on September 26, 2024

Get Free Steak + 10 Free Meals

Kickstart your day the tasty way with Purely Elizabeth Original Ancient Grain Granola. These crunchy clusters are made with simple, wholesome ingredients like organic oats, amaranth, quinoa, and chia seeds. Coconut sugar, cinnamon, and a touch of sea salt provide a palate-pleasing sweet-and-salty combo that’s perfect for breakfast time, snack time, or any time at all!

Nutrition values for one serving of Purely Elizabeth Original Ancient Grain Granola is as follows: Calories 130, Total Fat 5g, Sat. Fat 3.5g, Cholest. 0mg, Sodium 130mg, Total Carb. 19g, Fiber 2g, Sugar 7g, Protein 3 g.

Allergens:

Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time

Prep Time

DifficultyEasy

Ingredients

/ serving 2 people

2 unit

Purely Elizabeth Ancient Grain Granola Original

(Contains: Tree Nuts)

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Enjoy!

Highest-rated dinner recipes

Beef with Cheddar-Gouda Fondue

with Asparagus, Fingerling Potatoes, Apple & Baguette

Shrimp Penne al Limone

with Zucchini, Toasted Garlic & Fresh Parsley

One-Pot Bean, Poblano & Turkey Soup

with Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream

Fully Loaded Organic Beef Taquitos

with Pico de Gallo, Creamy Guacamole & Hot Sauce

Chicken Sausage Pomodoro Penne Bake

with Zucchini, Mozzarella & Herbed Ricotta

Loaded Baked Potato Soup

with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce

Shrimp & Poblano Corn Chowder

with Old Bay Toast

Bacon & Mushroom Risotto

with Thyme, Parmesan & Scallions

One-Pot Cowboy Pork & Bean Chili

with Jalapeño & Smoky Red Pepper Crema

Fully Loaded Pork Taquitos

with Pico de Gallo, Creamy Guacamole & Hot Sauce

Southern-Style Bacony Shrimp over Grits

with Charred Corn & Scallions

Bacon, Apple & Cheddar Spinach Salad

with Dried Cranberries, Walnuts & Honey Dijon Dressing

Turkey & White Bean Chili Verde

with Sour Cream

Soy-Glazed Salmon with Rice

plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli

Shrimp & Scallop Scampi

with Parsley & Parmesan

Silky Sicilian Chicken Penne

tossed with Mushrooms, Zucchini & Tomatoes

Beef & Mushroom Shepherd’s Pie

topped with White Cheddar Mashed Potatoes

Cherry Ancho Duck Breasts

with Pistachio Rice and Roasted Carrots

Chicken & Prosciutto Cordon Bleu

with Green Beans Amandine & Herbed Rice Pilaf

Turkey & Mushroom Shepherd’s Pie

topped with White Cheddar Mashed Potatoes

This week's must-try HelloFresh recipes

Seared Sirloin Steak with Chimichurri

plus Roasted Lemony Potatoes & Tomato-Feta Salad

Snack Dinner Dip Trio

Roasted Red Pepper Dip, Cannellini Dip & Bruschetta

Sun-Dried Tomato & Olive Pasta Primavera

with Artichokes, Zucchini, Heirloom Grape Tomatoes & Parm Crisps

Seared Salmon & Lemony Couscous

with Herby Yogurt & Cucumber-Tomato Salad

Chicken & Bacon Nachos with Guacamole

plus Tomato, Lettuce, Zesty Ranch & Hot Sauce

Crispy Italian Zucchini Hoagies

with Balsamic Arugula Salad

Braised Beef & Vegetable Stew

2x the delicious portions!

Spinach-Artichoke Pizzas with Salami

Supercharge your skills with this advanced recipe!

Chimichurri Chicken & Grain Bowls

with Dark Meat Chicken, Carrots & Fried Onions

Everything-Spiced Za'atar Beef Pitas

with Yogurt Hummus Sauce & Tomato-Cucumber Salad

Buffalo Ranch Chicken & Bacon Melts

with Sweet Potato Wedges

Seared Salmon with Lemon Yogurt Sauce

with Garlic Couscous & Cumin-Spiced Veggie Jumble

Coconut-Crusted Salmon Rice Bowls

with Mango Salsa, Cilantro Rice & Lime Crema

Old Bay Salmon Cakes & Lemony Artichokes

with Garlicky Potatoes, Arugula, & Lemon Aioli

Pork Sausage Spaghetti Bolognese

with Zucchini Ribbons & Parmesan

Pork & Pepper Enchiladas

with Pico de Gallo & Lime Crema

One-Pan Pineapple Salsa Pork Tacos

with Cilantro & Sour Cream

Vegan Spicy Coconut Curry Soup

with Carrots, Spinach & Lime

One-Pan Black Bean & Pepper Quesadillas

with Lime Crema

BBQ-Spiced Trout & Arugula-Peach Salad

with Tomato & Red Wine-Dijon Vinaigrette