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Red Wine Braised Short Rib

Red Wine Braised Short Rib

with French Onion Mash & Mushrooms
Recipe Development Team
Recipe Development TeamUpdated on June 13, 2026
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Calories
550 kcal
Protein
35g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Beef Short Rib

Yukon Gold Potatoes

Water

Mushrooms

Pearl Onions

Carrots

Reduced Brown Stock

Sour Cream

(Contains: Milk)

Whole Milk

(Contains: Milk)

Chive Garlic Butter

(Contains: Milk)

Cream Cheese

(Contains: Milk)

Olive Pomace Oil

Garlic

Unsalted Butter

(Contains: Milk)

Dried Onion Flakes

Dried Chives

Sea Salt

Toasted Garlic

Lemon Juice

Granulated Onion

Red Wine Concentrate

Granulated Garlic

Toasted Onion Powder

Smoked Black Pepper

Thyme

Black Pepper

Granulated Green Onion

Xanthan Gum

Italian Seasoning

Calories550 kcal
Fat28 g
Saturated Fat13 g
Carbohydrate39 g
Sugar7 g
Dietary Fiber5 g
Protein35 g
Cholesterol95 mg
Sodium1240 mg
Potassium1470 mg
Calcium110 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.