Taverna Steak & Feta Salad
with Tomatoes, Cucumber, Creamy Greek Dressing & Pitas
- Milk
- Sesame
- Wheat
- Eggs
Evoking the casual elegance of Greek cuisine, this super-quick and hearty dish features tender sliced steak over a fresh and flavorful salad of briny feta cheese, juicy tomatoes, crunchy cucumber, and crisp lettuce. A creamy Greek vinaigrette brings it all together while a side of warm pita bread helps soak up all the flavors.
Ingredients
2 unit
Baby Lettuce
½ cup
Feta Cheese
(Contains: Milk)
2 unit
Pitas
(Contains: Sesame, Wheat)
3 ounce
Greek Vinaigrette
(Contains: Eggs, Milk)
10 ounce
Ranch Steak
1 unit
Mini Cucumber
4 ounce
Grape Tomatoes
2 tablespoon
Mayonnaise
(Contains: Eggs)
1 tablespoon
Bold & Savory Steak Spice
Not included in your delivery
teaspoon (tsp)
Salt
1 teaspoon (tsp)
Cooking Oil
teaspoon (tsp)
Black Pepper
Nutrition Values
Utensils
Cooking Steps
- Wash and dry produce.
- Pat steak* dry with paper towels; season with Steak Spice, salt, and pepper.
- Heat a drizzle of oil in a large pan over medium-high heat. Add steak; cook to desired doneness, 3-6 minutes per side. Transfer to a cutting board. TIP: Move on to Step 2 while the steak cooks!
- While steak cooks, trim and discard root end from lettuce; thinly slice leaves. Trim and thinly slice cucumber into rounds.
- In a small bowl, combine vinaigrette and mayonnaise. Season with salt and pepper.
- Halve tomatoes if desired. Add lettuce, cucumber, tomatoes, feta, and as much dressing as you like to a large bowl; toss to combine.
- Wrap pitas in damp paper towels and microwave until warm and pliable, 30-60 seconds. Cut pitas into quarters.
- Slice steak against the grain.
- Divide salad between bowls. Top with steak and serve with pitas on the side.
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Many loved the delicious, flavorful combination of steak, salad, and dressing. The steak seasoning was particularly praised 🍲.
- Ease of prep: Customers found this meal quick and easy to make, perfect for hot weather or outdoor cooking.
- Suggestions: Consider adding red onion, bell pepper, and extra feta for more authentic Greek flavor. Some preferred grilling the steak.
- Portions: A few wanted more steak and feta with less lettuce; others found the portions satisfying.
- Texture: Some found the steak tender and juicy; others noted it was tough or unevenly cut.
Reviews from our home cooks
An easy meal to prep which is appreciated on many nights, but I found the steak to be a bit tough/chewy. I should have pounded it out a bit so that it cooked evenly. The filets were not of even thickness so it should be explained in the recipe that if that is the case, you may want to pound them out to be even.
Nice quality beef and steak seasoning is really delicious. The salad and dressing went really well together. Pita seemed a bit random even if still delicious
Salad dressing is extremely flavorful. Steak is extremely flavorful. This is an absolutely perfect salad. Also a very large salad
This was spectacular. Perfect meat, great amount of dressing. A few too many tomatoes but everyone else liked that. Cucumbers were small. Lettuce amount was perfect.
So flavorful and delicious, next time I make this, I'm going to cut steak into cubes and coat with seasoning so I cook it as steak bites to save even more time.
This was delicious. Steak was tender and juicy. Uniformity of steak size would help cooking. I had to butterfly one steak because of extra thickness.
Pleasantly pleased with this meal. It's a premium meal, but well worth the cost. It's one of the quickest meals I've made thus far with HelloFresh, and my whole family loved it!
Delicious, I added red onion, red bell pepper and carrots - fantastic meal. Perfect for out door cooking, we bbq'd the meat rather than frying😋
This was absolutely the best meal I have gotten from HelloFresh, so fresh & tasty, definitely a go to in the future!!
Fresh and tasty summer evening meal! Tzatziki would have been a nice alternative to the dressing in the kit.
