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Four Bean Chili simmered with Turkey

Four Bean Chili simmered with Turkey

Fully cooked. Heats in 3 mins! | 1 Serving

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Whether you’re extra busy or just want to kick back and give your dishwasher a break, this hearty turkey chili with a side of basmati rice is ready when you are. Simply pop it in the microwave (or your oven) for ~3 minutes and voila! Now that's what we call mealtime magic.

Allergens:MilkSoy

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Total Time3 minutes
Cooking difficultyEasy
Ingredients

serving 1 people

Ingredientsarrow down iconarrow down icon

serving 1 people

1 unit

Heat and Eat, Turkey Chilli

(ContainsMilk, Soy)
Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)1255 kJ
Calories300 kcal
Fat8 g
Saturated Fat3.5 g
Carbohydrate43 g
Sugar5 g
Dietary Fiber1 g
Protein12 g
Cholesterol15 mg
Sodium860 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
Instructionsarrow up iconarrow up icon
1

Microwave Instructions (Recommended): Remove meal from sleeve; pierce plastic film with a fork or knife. Microwave on high until heated through, 3 minutes. Let cool for 2 minutes. Remove and discard film, plate your meal, and enjoy!

2

Oven Instructions: Adjust rack to middle position and preheat oven to 350°. Remove meal from sleeve; remove and discard plastic film. Place tray on a baking sheet. Add to middle rack until heated through, 15 minutes. If needed, heat 5 minutes more. Carefully plate your meal and enjoy!