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w23-premium

Recipe Development Team
Recipe Development TeamUpdated on April 21, 2017
Allergens:
Wheat
Shellfish
Eggs
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes
Prep Time
DifficultyEasy
serving amount

unit

Zucchini

unit

Lemon

unit

Garlic

unit

Basil

unit

Panko Breadcrumbs

(Contains: Wheat)

unit

Shrimp

(Contains: Shellfish)

unit

Raviolini

(Contains: Wheat, Eggs, Milk)

/ per serving
Energy (kJ)2636 kJ
Calories630 kcal
Fat29 g
Saturated Fat16 g
Carbohydrate53 g
Sugar5 g
Dietary Fiber6 g
Protein46 g
Cholesterol310 mg
Sodium1260 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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