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American Recipes

Whipped Peanut Butter & Fruit Snack Board

Whipped Peanut Butter & Fruit Snack Board

Whipped Peanut Butter & Fruit Snack Board

with Gouda, Trail Mix, Apple, Crunchy Bread, Fig Jam & Honey

Recipe Development TeamPublished on October 17, 2023

4.1

(117 customers rated)

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If you’ve ever been caught with your spoon in the peanut butter jar, we’re here for you! Here’s how we handle our own “peanut butter problem”: we whip that nutty goodness with crème fraîche and a pinch of salt, layer it onto a platter surrounded with other yummy tidbits, and call it a snack board! Nutty gouda cheese, sliced apple, pistachio-walnut-dried cherry trail mix, fig jam, honey, and two kinds of toast all pair wonderfully with the spread. It’s a salty-sweet choose-your-own-adventure meal that’s as tasty as it is beautiful to behold.

Tags:

New

•Quick

•Veggie

Allergens:

Milk

•Soy

•Wheat

•Peanuts

•Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes

Prep Time

DifficultyEasy

Ingredients

serving amount

1 unit

Granny Smith Apple

2 slice

Gouda Cheese

(Contains: Milk)

1 unit

Demi-Baguette

(Contains: Soy, Wheat)

2 slice

Sourdough Bread

(Contains: Soy, Wheat)

1.15 ounce

Peanut Butter

(Contains: Peanuts)

2 tablespoon

Crème Fraîche

(Contains: Milk)

½ ounce

Pistachios

(Contains: Tree Nuts)

½ ounce

Walnuts

(Contains: Tree Nuts)

1 ounce

Dried Cherries

1 unit

Fig Jam

2 teaspoon

Honey

Not included in your delivery

Salt

Nutrition Values

/ per serving

Calories760 kcal

Fat31 g

Saturated Fat11 g

Carbohydrate107 g

Sugar43 g

Dietary Fiber6 g

Protein17 g

Cholesterol40 mg

Sodium810 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Small Bowl

Instructions

1

• Wash and dry produce.

2

• Halve, core, and thinly slice apple. Stack gouda slices and cut into quarters. Slice baguette into rounds. Toast sourdough slices until golden; cut each into 3-4 triangles.

3

• In a small serving bowl, combine peanut butter, crème fraîche, and a pinch of salt. Stir until smooth. Set aside.

4

• In a second small serving bowl, combine pistachios, walnuts, and cherries.

5

• Place jam and honey in two separate serving bowls.

6

• Arrange apple slices, gouda pieces, baguette slices, toast points, whipped peanut butter, trail mix, jam, and honey on a large board. Serve family style.

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