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15MM Vermicelli Miso Soy Mushroom Salad with Sweet Thai Chili Soy Sauce Peanuts, Salted Cucumbers & Pickled Carrots

15MM Vermicelli Miso Soy Mushroom Salad with Sweet Thai Chili Soy Sauce Peanuts, Salted Cucumbers & Pickled Carrots

Recipe Development TeamPublished on October 28, 2024

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Tags:

Veggie

•Vegan

•Quick

•Easy Cleanup

•Easy Prep

Allergens:

Soy

•Oats/Avoine

•Peanuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes

Prep Time5 minutes

DifficultyEasy

Ingredients

serving amount

3.5

Vermicelli Noodles

4

Shredded Carrots

5 teaspoon

Rice Wine Vinegar

1

Sweet Thai Chili Sauce

8

Button Mushrooms

4 tablespoon

Soy Sauce

(Contains: Soy, Oats/Avoine)

1 pick

Mini Cucumber

1 pick

Miso Sauce Concentrate

(Contains: Soy)

1 pick

Lime

1 teaspoon

Garlic Powder

½

Peanuts

(Contains: Peanuts)

Not included in your delivery

2 tablespoon (tbsp)

Sugar

1 teaspoon (tsp)

Oil

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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