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Add-On Le Gruyere and Gouda Board

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Recipe Development Team
Recipe Development TeamUpdated on October 28, 2025
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Calories
780 kcal
Protein
47g protein
Total Time
5 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Soy
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people

1 unit

Apricot Jam

5 ounce

Aged Gouda Cheese

(Contains: Milk)

1 unit

Demi-Baguette

(Contains: Soy, Wheat)

6 ounce

Le Gruyère Cheese

(Contains: Milk)

/ per serving
Calories780 kcal
Fat49 g
Saturated Fat28 g
Carbohydrate33 g
Sugar10 g
Dietary Fiber1 g
Protein47 g
Cholesterol115 mg
Sodium1500 mg
Potassium170 mg
Calcium1400 mg
Iron1.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps