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Al Pastor Turkey Bowl with Pineapple Salsa, Peppers, and Cilantro Lime Rice

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
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Protein
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Total
35 minutes
Difficulty
Medium
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 pick

Red Onion

10

Ground Turkey

½ cup

White Rice

2 tablespoon

Smoky Red Pepper Crema

(Contains: Milk)

1 pick

Long Green Pepper

1 pick

Lime

1 pick

Tex-Mex Paste

1 tablespoon

Southwest Spice Blend

¼

Cilantro

4

Pineapple

Not included in your delivery

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps