Ancho BBQ Sloppy Joe with Sliced Dill Pickle and Potato Rounds (GOG)
Tags:
Oven Ready
Allergens:
Oats/Avoine
•Soy
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
1 pick
Sliced Dill Pickle
4 tablespoon
BBQ Sauce
1 tablespoon
Cornstarch
1 tablespoon
Fry Seasoning
12
Potatoes
2 pick
Ciabatta
(Contains: Oats/Avoine, Soy)
1 pick
Onion
1 teaspoon
Ancho Chili Powder
1 pick
Beef Stock Concentrate
1 pick
Ketchup
10
Ground Pork
Not included in your delivery
1 tablespoon (tbsp)
Oil
Instructions
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