Apple Ginger Crisp
with Cinnamon-Pecan Crumble
Apple Ginger Crisp with Cinnamon-Pecan Crumble
Allergens:
Wheat
•Tree Nuts
•Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time1 hour
Prep Time
DifficultyEasy
Ingredients
/ serving 2 people
8 unit
Apple
1 tablespoon
Ginger
1.3 cup
Flour
(Contains Wheat)
2 ounce
Pecans
(Contains Tree Nuts)
¾ teaspoon
Cinnamon
½ unit
Lemon
Not included in your delivery
1.25 cup
Sugar
9 tablespoon
Butter
(Contains Milk)
Nutrition Values
Energy (kJ)21 kJ
Calories5 kcal
Fat5 g
Saturated Fat5 g
Carbohydrate5 g
Sugar5 g
Dietary Fiber5 g
Protein5 g
Cholesterol5 mg
Sodium5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Chop Apples
2
Prep Lemon and Ginger
3
Add Filling
4
Knead Topping
5
Bake Crisp
6
Cool and Serve