Black Bean Enchiladas
with Avocado
These veggie enchiladas are filling and delicious. Tortillas are stuffed with hearty black beans, spinach, and fresh corn. Top it off with tomato sauce, cheese, then bake until bubbly. We finish it with everyone’s favorite: creamy avocado!
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Instructions
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