Chicken Fajita-Spiced Burritos
Stuffed with goodness. | 2 Servings
- Milk
- Wheat
Breakfast, lunch, or dinner … quick-heated burritos are a go-to kitchen staple. These feature tender chicken, shredded cheese, rice, and fajita-seasoned veggies all wrapped in a soft flour tortilla. Pop your burrito in the microwave, grab some hot sauce, salsa, guac, or any of your favorite toppers, and you’re just a few minutes away from fluffy, meaty deliciousness. *Nutrition values are representative of one burrito.*
Ingredients
2 unit
Chicken Fajita Burrito
(Contains: Milk, Wheat)
Nutrition Values
Cooking Steps
RECOMMENDED: Unwrap burrito; loosely rewrap and place on a microwave-safe plate. Heat on high until warmed, rotating halfway through, 1½-2½ minutes. Let stand 1 minute. Unwrap and serve.
STOVETOP ALTERNATIVE (for crispy burritos): Follow microwave heating instructions. Remove burrito from microwave, carefully unwrap, and heat in a dry, preferably nonstick, medium pan over medium-low heat, about 45 seconds per side. (TIP: Use butter or oil if you like even crispier edges.)
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Some found it bland; consider adding hot sauce or extra seasoning for a flavor boost 🌶️.
- Ease of prep: Quick and easy to prepare in the microwave, making it a convenient meal option.
- Suggestions: Try heating in a pan for crispy edges. Consider adding your favorite toppings like salsa or guacamole.
- Texture: Some found the chicken a bit chewy; shredded chicken might work better for microwaving.
