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Chicken Pita Pockets with Spicy Mayo

Chicken Pita Pockets with Spicy Mayo

plus Lettuce, Tomato & Green Goddess Dressing
4.0(1.4K)276 ReviewsRead 276 customer reviews
Michelle Doll Olson
Michelle Doll OlsonUpdated on July 09, 2026
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Calories
: 
640 kcal
Protein
: 
40g protein
Total
: 
20 minutes
Difficulty
: 
Medium
Allergens:
  • Sesame
  • Wheat
  • Eggs

For this satisfying 20-minute dish, you'll fill warm pita pockets with juicy sautéed chicken along with crisp baby lettuce and tomato tossed in our tangy, herby green goddess dressing. Drizzle with as much spicy mayo as you like and serve with extra salad on the side for a colorful, nourishing meal that's packed with flavor.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Baby Lettuce

10 ounce

Chopped Chicken Breast

2 unit

Pitas

(Contains: Sesame, Wheat)

2 ounce

Green Goddess Dressing

2 tablespoon

Mayonnaise

(Contains: Eggs)

1 unit

Tomato

1 teaspoon

Garlic Powder

1 teaspoon

Hot Sauce

Not included in your delivery

teaspoon (tsp)

Salt

1 teaspoon (tsp)

Olive Oil

1 teaspoon (tsp)

Cooking Oil

teaspoon (tsp)

Black Pepper

per serving
Calories640 kcal
Fat27 g
Saturated Fat3.5 g
Carbohydrate49 g
Sugar6 g
Dietary Fiber4 g
Protein40 g
Cholesterol120 mg
Sodium940 mg
Potassium930 mg
Calcium70 mg
Iron3.9 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Pan
•Large Bowl
•Small Bowl
•Paper Towel

Cooking Steps

Prep
1
  • Wash and dry produce.

  • Trim and discard root end from lettuce; roughly chop into bite-size pieces. Cut tomato into ¼-inch-thick wedges. 

Cook Chicken
2
  • Open package of chicken* and drain off any excess liquid.

  • Heat a drizzle of oil in a large pan over medium-high heat. Add chicken in a single layer; season with garlic powder, salt, and pepper. Cook, stirring occasionally, until browned and cooked through, 4-6 minutes. 

 

 

Make Salad & Spicy Mayo
3
  • Meanwhile, toss lettuce, tomato, dressing, and a drizzle of olive oil (large drizzle for 4 servings) in a large bowl. Taste and season with salt and pepper if desired. 

  • In a small bowl, combine mayonnaise with as much hot sauce as you like. Stir in water 1 tsp at a time until mixture reaches a drizzling consistency. 

Finish & Serve
4
  • Wrap pitas in damp paper towels; microwave until warm and pliable, 30-60 seconds. Halve pitas; gently pull apart to create pockets. 

  • Fill pita pockets with chicken and as much salad as you like. Drizzle with as much spicy mayo as you like. Serve with any remaining salad on the side.

     

Customer reviews

Review summary

Updated on Sep 2026
  • Flavor: The green goddess dressing was a standout for many, though opinions were split — some loved its tangy, herby flavor; others found it too acidic, oily, or strong.
  • Ease of prep: Quick and easy to pull together, making it a great weeknight option; the spicy mayo comes together in seconds.
  • Suggestions: Add feta, cucumber, or a squeeze of lemon to boost flavor; some swapped the green goddess for Caesar or a garlic vinaigrette with great results. A few also suggested baking the pita for a few minutes instead of microwaving for better texture.
  • Pita: The pita pockets fell apart for many customers when stuffed — a thicker or sturdier pita would hold the fillings much better. Microwave for 30 seconds or less to keep them pliable; at 60 seconds they can turn too crispy to use as pockets.
  • Chicken: Some found the chopped chicken bland; adding Greek seasoning or extra spices before cooking gave it noticeably more flavor 🌿
AI-generated from customer reviews

Reviews from our home cooks

K
Kathy H.Cooked for 2 people
|Jul 27, 2025

Messy to eat, but very tasty. The dark meat chicken was perfect. We also added thinly sliced cucumber and halved grape tomatoes. We used our own dressing because we don't like green goddess. This would have been very good with tzatziki sauce.

K
Kim B.Cooked for 2 people
|Jul 24, 2025

Very tasty and my husband loved the spices. So easy to prepare and healthy also. We will order again. One problem I had was it didn't say what to do with the green goddess so I mixed it into mayo

K
Kimberly T.Cooked for 2 people
|Jul 24, 2025

Yummy! Another winner. Very easy to throw together. I baked the pita for a few minutes instead of microwaving, and it was way tastier.

M
Marisela D.Cooked for 2 people
|Jul 24, 2025

Great taste and flavor. May be better with Persian cucumbers, pepitas and a bit of feta and dill sauce. Really good spicy mayo, added whole packet

E
Elizabeth M.Cooked for 2 people
|Aug 8, 2025

This would be four stars with more flavor. Not enough sauce to drizzle over leaving the Pita Pockets dry. With a sauce the chicken was cooked in, this would be great.

P
Patrice I.Cooked for 2 people
|Jul 23, 2025

This is one of my new favorites! The green goddess dressing added just the right flavor & the pitas were so soft.

S
Sarah S.Cooked for 2 people
|Jul 29, 2025

The green goddess dressing and mix of spicy mayo was way better than zi thought. A great combo of flavor!

K
Kadijah S.Cooked for 2 people
|Sep 15, 2025

Combination of the ingredients were awesome but the pita bread didn't hold them well together. Pita could be a little thicker.

E
Erica H.Cooked for 2 people
|Jul 26, 2025

Really good! Loved the flavors. Im not sure how to get the pita to be soft though. I followed the instructions and it was still a little hard.

A
Anthony D.Cooked for 2 people
|Jul 24, 2025

One of the best pita pocket combinations. Its exceedingly simple, but anything with Greek Goddess dressing automatically becomes excellent

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