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Chimichurri Short Rib

Chimichurri Short Rib

with White Cheddar Grits, Peppers & Zucchini
Recipe Development Team
Recipe Development TeamUpdated on April 20, 2026
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Calories
500 kcal
Protein
32g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Beef Short Rib

Zucchini

Reduced-Fat Milk

(Contains: Milk)

Water

Roasted Corn

Sour Cream

(Contains: Milk)

Jalapeño Peppers

Green Bell Peppers

Green Onions

Yellow Bell Peppers

Red Bell Peppers

White Corn Grits

Cilantro

Olive Pomace Oil

Cream Cheese

(Contains: Milk)

Garlic

Reduced Brown Stock

Shredded Smoked Cheddar Cheese

(Contains: Milk)

Brown Chicken Stock

Parsley

Apple Cider Vinegar

Red Onions

Grated Parmesan Cheese

(Contains: Milk)

Lemon Juice

Toasted Garlic

Lime Juice

Sea Salt

Thyme

Black Pepper

Toasted Garlic Powder

Toasted Onion Powder

Dried Onion Flakes

Xanthan Gum

Cumin

Coriander

Lemon Powder

Italian Seasoning

Nonfat Dry Milk

(Contains: Milk)

Unsalted Butter

(Contains: Milk)

Calories500 kcal
Fat25 g
Saturated Fat10 g
Carbohydrate26 g
Sugar9 g
Dietary Fiber4 g
Protein32 g
Cholesterol80 mg
Sodium910 mg
Potassium1080 mg
Calcium120 mg
Iron3.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.