Chocolate Chip Cookie Skillet
Ready to bake! | 4 servings
- Eggs
- Milk
- Soy
- Wheat
Who doesn’t love warm, fresh-from-the-oven chocolate chip cookies? These ones come in handy skillets that you can pop straight into the oven, resulting in soft-textured cookies studded with gooey, melted chocolate. The ready-to-bake tray also makes these cookies ideal for sharing—just grab a few spoons and dig in! Nutrition values are representative of a 1/6 skillet serving.
Ingredients
12 ounce
Chocolate Chip Cookie Skillet
(Contains: Eggs, Milk, Soy, Wheat)
Nutrition Values
Cooking Steps
For a warm, ooey, gooey cookie: Preheat oven to 350 degrees. Remove plastic wrapper. Bake in tray, 17-22 minutes.
Let cool slightly before enjoying! (Do not consume raw.)
Customer reviews
Review summary
Updated on Sep 2026- Flavor: When it bakes correctly, the cookie is rich, buttery, and chocolatey — best enjoyed warm and gooey straight from the oven 🍪.
- Ease of prep: Simply pop it in the oven — no prep needed; several reviewers found the air fryer gives a more even bake than the oven.
- Suggestions: Plan to bake 5–10 minutes longer than the stated time, as the center frequently stays raw at the recommended 17–22 minutes; try 350°F for about 29 minutes, or split the dough into smaller portions for a more even cook.
- Leftovers: One skillet is plenty for two people; top with a scoop of vanilla ice cream for the full experience.
Reviews from our home cooks
These were really good, but the first time we made one the dough spilled over the tin and we had a burning mess to clean up in our oven. Learned our lesson and put the little cookie tin on a baking sheet for the second cookie
Very delicious cookie! It was easy to bake and even easier to eat. #Yummy
I am a chocoholic. I love choc chip cookies. This was really good. It fell off the rack and the cookie ended up against the back rack and fell on the burner but I was able to retrieve it. It was not burned. I'll order again but will try the air fryer.
Just love these cookies. However, when cooking them, watch carefully as they can over cook and become a gooey mess.
Surprisingly good. I've had a lot of chocolate chip cookies, but this seemed to have ingredients that made it outstanding.
It was good! I cooked it in my toaster oven and it wasn't quite done at the "gooey" stage, so put it back in to bake longer. It was great with ice cream.
My family loved these, they are a lot of cookie so could even share one!
These are so good, but I find it interesting that one cookie is 2 servings
The instructions provided cooking times for extra gooey, medium gooey and well done. We attempted to use the cooking times but even the max time provided a really gooey cookie. Once cool, the texture was dry and kind of hard. Wouldn't buy again.
The cookie can be rather soft in the middle, even if you follow the instructions for a well done cookie.
