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CITRUSY TEX-MEX PORK FILET

with Spiced Veggie Jumble & Lime Crema
Michelle Doll Olson
Michelle Doll OlsonUpdated on August 03, 2025
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Calories
: 
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Protein
: 
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Total Time
: 
35 minutes
Difficulty
: 
Medium
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 pick

Green Bell Pepper

3 tablespoon

Sour Cream

(Contains: Milk)

1 pick

Red Onion

1 pick

Sweet Potato

1 pick

Lime

1 pick

Orange

½ pick

Tex-Mex Paste

1 tablespoon

Southwest Spice Blend

Not included in your delivery

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved the vibrant Tex-Mex flavors, with citrusy notes and a perfect balance of heat and sweetness 🌶️.
  • Ease of prep: Customers found this meal quick and easy to prepare, with clear instructions for perfectly tender pork.
  • Suggestions: Consider adding rice or tortillas to round out the meal; some wanted more sweet potato or veggie variety.
  • Portions: Several mentioned small vegetable portions, especially tiny sweet potatoes; adding extra veggies could help.
  • Pork quality: Most raved about the juicy, tender pork, though a few found it tough or fatty.
AI-generated from customer reviews