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Cranberry Sauce
Cranberry Sauce

Cranberry Sauce

with Orange, Ginger, and Cinnamon

Recipe Development Team
Recipe Development TeamPublished on October 01, 2018

Cranberry Sauce with Orange, Ginger, and Cinnamon

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time10 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

1 unit

Orange

1 tablespoon

Ginger

¼ teaspoon

Cinnamon

2 can

Whole-Berry Cranberry Sauce

Nutrition Values

Energy (kJ)21 kJ
Calories5 kcal
Fat5 g
Saturated Fat5 g
Carbohydrate5 g
Sugar5 g
Dietary Fiber5 g
Protein5 g
Cholesterol5 mg
Sodium5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Prep

2

Stir and Chill