Crème Fraîche Peanut Butter Toasts
with Raisins, Walnuts, Cinnamon Apple & Maple Syrup Drizzle
- Tree Nuts
- Milk
- Soy
- Wheat
- Peanuts
This one goes out to all the kids in your life—especially your inner child. Super-quick and super kid-friendly, you can simply assemble and enjoy this tasty, convenient meal for breakfast, lunch, or an anytime snack in just 10 minutes. Start by toasting sourdough slices to golden perfection, then spread with a rich, nutty blend of peanut butter and crème fraîche. You’ll sprinkle it with walnuts and raisins, then layer with crisp apple slices, and finish with a pinch of cinnamon and drizzle of maple syrup. So fast, and so satisfying!
Ingredients
½ ounce
Walnuts
(Contains: Tree Nuts)
2 tablespoon
Crème Fraîche
(Contains: Milk)
4 slice
Sourdough Bread
(Contains: Soy, Wheat)
1 unit
Apple
4 unit
Peanut Butter
(Contains: Peanuts)
1 teaspoon
Cinnamon
2 tablespoon
Maple Syrup
1 ounce
Golden Raisins
Nutrition Values
Utensils
Cooking Steps
• Wash and dry produce.
• Toast bread until golden. Halve, core, and thinly slice apple.
• In a small bowl, combine peanut butter, crème fraîche, and 1 TBSP water (2 TBSP for 4 servings) until well combined and no streaks remain.
• Spread crème fraîche peanut butter over toasted bread; top with walnuts, raisins, and apple slices. Sprinkle apple slices with a pinch of cinnamon.
• Divide toasts between plates. Drizzle with maple syrup and serve.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed this tasty, filling breakfast, though some found the peanut butter mixture's taste and texture disappointing.
- Ease of prep: Quick and easy to assemble, but several struggled with thick peanut butter that was difficult to squeeze out.
- Suggestions: Consider adding more crème fraîche or honey to thin the peanut butter mixture for easier spreading and better flavor.
- Portions: Double the amount of walnuts and raisins to match the picture and improve the overall balance.
- Customization: Try substituting honey for maple syrup or cream cheese for peanut butter to suit different tastes.
Reviews from our home cooks
Loved this toast! Fun combinations, feels like a fall favorite. The PB/creme mixture was a little thick but still spread well and tasted delicious altogether!
One of my favorite toasts so far! The peanut butter was difficult to get out of the package, and the raisins weren't necessary, but still delicious!
Delicious. The peanut butter turned out an odd texture mixed with the creme fraiche, but it actually looked like the picture for once so I assume it was supposed to be that way.
I would have never thought to put this combination together. It was a very tasty, filling breakfast that made me feel energized for the morning until lunch.
This was my favorite meal of the week! It was so easy and delicious and felt like such a decadent breakfast!
Difficult to eat it made per the recipe, but the end result is so worth it.
Easy and fast! I just wish it was a little sweeter. Or if the butter would've been swapped out for almond butter.
I'd rather have honey than maple syrup, and almost over walnuts. I changed it up and have enjoyed this breakfast treat very much!
We did a lot of modification here, because none of us like the idea of maple syrup paired with most of these ingredients, half don't like apples and peanut butter together, and half don't like raisins. I will say, though, that the creme fraiche really just seemed to make the peanut butter dry and tasteless, even after we added some extra milk, which is why I'm not going with four stars. The raisins and walnuts were combined with some cinnamon sugar into a snack, and the apples (with cinnamon sugar) were also a snack, and the syrup is being saved for pancakes or waffles or something. We're all fine with separating the parts out that way, everybody was happy, but we were all also a bit underwhelmed at the peanut butter, which is funny because that's the core of this meal.
The peanut butter was very hard to squeeze out leaving behind a lot still left behind in the 8 packages and taking more than the 10 mins the recipe said it was going to take. It was also oily on the outside of the packages and the bags weren't labeled with the what the ingredient was. Overall, it was a lot of effort to have my kids tell me how much they hated it.
