Dill Crema Burger

Ingredients: Ground Beef, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Carrots, Green Cabbage, Light Sour Cream (Cultured Cream, Skim Milk), Water, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Sauerkraut (Cabbage, Water, Salt), Onions, Sour Cream (Cultured Cream), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Onions, Whole Milk (Pasteurized Milk, Vitamin D3), Garlic, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Granulated Onion, Tapioca Starch, Lemon Juice, Sea Salt, Parsley, Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Carrot Stock, Celery Stock, Onion Stock), Tomato Paste, Red Wine, Carrot Juice Concentrate, Celery Juice Concentrate, Red Wine Concentrate (Sulfites), Carrots, Onion Juice Concentrate, Bovine Gelatin, Yeast Extract, Natural Flavors, Sea Salt, Salt), Dill, Green Onions, Dried Onion Flakes, Dried Chives, Granulated Garlic, Tomato Powder (Tomato Powder, Silicon Dioxide (Anti-Caking Agent)), Black Pepper, Toasted Garlic, Toasted Onion Powder, Toasted Garlic Powder, Liquid Smoke (Water, Hickory Smoke Concentrate), Smoked Black Pepper (Pepper, Smoke Flavor) The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (380g)