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[SIDE VEG DOUBLE BROCCOLI] Family Test BYOP Loaded Potato Bar with Beef Chili

Sara Heilman
Sara HeilmanUpdated on February 24, 2026
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Calories
1130 kcal
Protein
47g protein
Total
40 minutes
Difficulty
Medium
Allergens:
  • Milk
  • Sesame
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

3 tablespoon

Sour Cream

(Contains: Milk)

½ cup

Cheddar Cheese

(Contains: Milk)

1 unit

Tomato Paste

1.5 ounce

Blue Corn Tortilla Chips

(Contains: Sesame)

10 ounce

Ground Beef

1 unit

Beef Stock Concentrate

1 unit

Broccoli

1 unit

Tomato

2 unit

Scallions

24 ounce

Russet Potato

1 tablespoon

Southwest Spice Blend

Not included in your delivery

4 teaspoon (tsp)

Cooking Oil

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

2 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Calories1130 kcal
Fat63 g
Saturated Fat26 g
Carbohydrate94 g
Sugar10 g
Dietary Fiber10 g
Protein47 g
Cholesterol170 mg
Sodium840 mg
Trans Fat2 g
Potassium2280 mg
Calcium370 mg
Iron8.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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