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Father's Day Southern BBQ Pork Platter with Cajun Mac n Cheese, Coleslaw, Brats, and Pickles

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Recipe Development TeamUpdated on November 13, 2025

Get Free Steak + 10 Free Meals

Get Free Steak + 10 Free Meals

Calories

:

3260 kcal

Protein

:

141g protein

Total Time

:

35 minutes

Difficulty

:

Medium

Easy Prep

Allergens:

Wheat
Milk
Eggs

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

2 unit

Sliced Dill Pickle

24 tablespoon

BBQ Sauce

12 ounce

Cavatappi Pasta

(Contains: Wheat)

2 cup

White Cheddar Cheese

(Contains: Milk)

8 ounce

Cream Sauce Base

(Contains: Milk)

18 ounce

Bratwurst Sausage

2 tablespoon

Cajun Spice Blend

10 teaspoon

Red Wine Vinegar

8 tablespoon

Mayonnaise

(Contains: Eggs)

4 unit

Brioche Buns

(Contains: Wheat)

8 ounce

Shredded Red Cabbage

4 teaspoon

Dijon Mustard

8 ounce

Pulled Pork

Not included in your delivery

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

¾ teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Cooking Oil

Nutrition Values

/ per serving

Calories3260 kcal

Fat160 g

Saturated Fat62 g

Carbohydrate293 g

Sugar101 g

Dietary Fiber10 g

Protein141 g

Cholesterol565 mg

Sodium7160 mg

Trans Fat2 g

Potassium2030 mg

Calcium1290 mg

Iron13 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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