HelloFresharrow right iconarrow right iconRecipesarrow right iconarrow right iconFour Cheese Focaccia Flatbread
Four Cheese Focaccia Flatbread

Four Cheese Focaccia Flatbread

It doesn’t get much better than this. | 2 Servings

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In our humble opinion, salty, chewy focaccia may just be one of the best vessels for pizza toppings. Forget takeout and order this fully loaded ’za—with Mozzarella, Parmesan, Swiss, and Monterey Jack—straight to your door. Everyone’s favorite pizza night just got a whole lot better.

Nutrition values are representative of a 1/2 pizza. There are 2 servings per container


Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes
Cooking difficultyEasy

serving 2 people

Ingredientsarrow down iconarrow down icon

serving 2 people

14.4 ounce

Four Cheese Focaccia Flatbread

(ContainsMilk, Wheat)
Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Calories520 kcal
Fat16 g
Saturated Fat7 g
Carbohydrate70 g
Sugar6 g
Dietary Fiber4 g
Protein22 g
Cholesterol20 mg
Sodium1110 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructionsarrow up iconarrow up icon

Keep refrigerated until ready to bake. If product has been re-frozen, thaw in the refrigerator first.


Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza on middle rack, 15-18 minutes.


Let pizza stand at least 3 minutes before slicing and serving.