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Garlic Cream Steelhead Trout

Garlic Cream Steelhead Trout

with Polenta, Mushrooms, Spinach & Carrots
Recipe Development Team
Recipe Development TeamUpdated on June 13, 2026
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Calories
590 kcal
Protein
39g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Fish
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Steelhead Trout

(Contains: Fish)

Reduced-Fat Milk

(Contains: Milk)

Carrots

Mushrooms

Water

Grape Tomatoes

Spinach

Whole Milk

(Contains: Milk)

Heavy Cream

(Contains: Milk)

Olive Pomace Oil

Enriched Yellow Cornmeal

Garlic

Grated Parmesan Cheese

(Contains: Milk)

Onions

Green Onions

Unsalted Butter

(Contains: Milk)

Parsley

Lemon Juice

Sea Salt

Granulated Garlic

Dried Onion Flakes

Toasted Garlic

Dried Chives

Tomato Powder

Brown Chicken Stock

Toasted Onion Powder

Dried Parsley

Toasted Garlic Powder

Granulated Green Onion

Black Pepper

Calories590 kcal
Fat33 g
Saturated Fat11 g
Carbohydrate32 g
Sugar11 g
Dietary Fiber6 g
Protein39 g
Cholesterol120 mg
Sodium810 mg
Potassium1240 mg
Calcium180 mg
Iron4.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.