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Greek Pearl Pasta Salad with Feta & Dill

Greek Pearl Pasta Salad with Feta & Dill

plus Tomatoes, Green Olives & Cucumber
Recipe Development Team
Recipe Development TeamUpdated on February 09, 2026
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Calories
540 kcal
Protein
14g protein
Total
15 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

½ cup

Feta Cheese

(Contains: Milk)

1 cup

Israeli Couscous

(Contains: Wheat)

¼ unit

Lemon

1.5 ounce

Greek Vinaigrette

(Contains: Eggs, Milk)

1 unit

Mini Cucumber

4 ounce

Grape Tomatoes

¼ ounce

Dill

1 unit

Green Olives

Not included in your delivery

1 tablespoon (tbsp)

Olive Oil

teaspoon (tsp)

Black Pepper

teaspoon (tsp)

Salt

/ per serving
Calories540 kcal
Fat25 g
Saturated Fat7 g
Carbohydrate63 g
Sugar6 g
Dietary Fiber4 g
Protein14 g
Cholesterol25 mg
Sodium870 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps