Italian Pork Sausage
Perfect for any time of day. | 9 oz (2 servings)
We’ve got the cure to your weekday meal rut. Spice up your life with our garlicky, herb-packed Italian pork sausage links! Throw a few on the grill, slice ’em to top homemade pizzas, make a quick and easy sheet-pan dinner, form into patties for bodacious breakfast sandwiches...you get the idea. No matter what you decide, we guarantee you're going to love it!
Nutrient values are representative of a 4.5oz serving
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time15 minutes
Prep Time
DifficultyEasy
Ingredients
/ serving 2 people
9 ounce
Italian Pork Sausage
Nutrition Values
/ per serving
Calories200 kcal
Fat15 g
Saturated Fat5 g
Carbohydrate1 g
Protein14 g
Cholesterol50 mg
Sodium590 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Pat sausage dry with paper towels. Place on a baking sheet and roast in a 450 degree oven until browned and cooked through, 15-20 minutes. Alternatively, cook in a large pan over medium-high heat, turning occasionally, until browned and cooked through, 15-20 minutes.
More delicious recipes with similar ingredients
Pork Sausage & Pea Risotto
with Lemon and Parmesan
Sausage and Spring Pea Risotto
with Lemon and Parmesan
Sausage and Pea Risotto
with Lemon and Parmesan
Italian Pork Sausage and Pepper Subs
with Melted Mozzarella and Spiced Potato Wedges
Arthur Ave Pork Sausage & Pepper Heroes
with Melty Mozzarella & Garlic Potato Wedges
Sheet Pan Sausage & Arugula Sandos
with Melty Mozz, Pink Sauce & Potato Wedges
Pork Sausage Spaghetti Bolognese
with Zucchini Ribbons & Parmesan
Pork Sausage & Tomato Risotto
with Lemony Zucchini Ribbons
Pork Sausage Cottage Pie
topped with Cheesy Thyme Mashed Potatoes
Linguine and Zucchini
with Sweet Italian Sausage in a Tomato Sauce
One-Pot Pork Sausage & Red Bean Chili
with Corn, Pickled Jalapeño & Sour Cream
OLD BAY® Shrimp & Sausage Boil
with Red Potatoes, Corn & Garlic Parsley Toasts
One-Pan Cajun Pork Sausage Skillet
with Dirty Rice & Parsley Crema
Pork Sausage Cavatappi Bolognese
with Roasted Zucchini & Parmesan
Creamy Rigatoni With Pork Sausage
plus Philadelphia Cream Cheese, Broccoli, Lemon & Parmesan
Italian Pork Sausage & Kale Fried Rice
with Grape Tomatoes, Chili Flakes & Scallions
Sausage and Pepper Pomodoro Skillet
with Melty Mozz and Italian Cheese
Sheet Pan Sausage & Pepper Flatbreads
with Monterey Jack & Mozzarella
Bangers & Cauliflower Mash
with Onion Gravy
Creamy Tomato Soup with Pork Sausage
plus Peas & Cheesy Bread
Highest-rated dinner recipes
Beef with Cheddar-Gouda Fondue
with Asparagus, Fingerling Potatoes, Apple & Baguette
Shrimp Penne al Limone
with Zucchini, Toasted Garlic & Fresh Parsley
One-Pot Bean, Poblano & Turkey Soup
with Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream
Fully Loaded Organic Beef Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Chicken Sausage Pomodoro Penne Bake
with Zucchini, Mozzarella & Herbed Ricotta
Loaded Baked Potato Soup
with Bacon, Cheddar, Sour Cream, Scallions & Hot Sauce
Shrimp & Poblano Corn Chowder
with Old Bay Toast
Bacon & Mushroom Risotto
with Thyme, Parmesan & Scallions
One-Pot Cowboy Pork & Bean Chili
with Jalapeño & Smoky Red Pepper Crema
Fully Loaded Pork Taquitos
with Pico de Gallo, Creamy Guacamole & Hot Sauce
Southern-Style Bacony Shrimp over Grits
with Charred Corn & Scallions
Bacon, Apple & Cheddar Spinach Salad
with Dried Cranberries, Walnuts & Honey Dijon Dressing
Turkey & White Bean Chili Verde
with Sour Cream
Soy-Glazed Salmon with Rice
plus Chili-Roasted Green Beans, Pickled Cukes & Sweet Heat Aioli
Shrimp & Scallop Scampi
with Parsley & Parmesan
Silky Sicilian Chicken Penne
tossed with Mushrooms, Zucchini & Tomatoes
Beef & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
Cherry Ancho Duck Breasts
with Pistachio Rice and Roasted Carrots
Chicken & Prosciutto Cordon Bleu
with Green Beans Amandine & Herbed Rice Pilaf
Turkey & Mushroom Shepherd’s Pie
topped with White Cheddar Mashed Potatoes
This week's must-try HelloFresh recipes
Chinese-Style Speedy Beef Ramen Noodles
with Garlic Chili Oil & Sesame Seeds
Brown Sugar Bourbon Pork Chops
with Apple Pan Sauce, Scallion Mashed Potatoes & Green Beans
Creamy Lemon-Herb Pork Chops
with Balsamic-Glazed Brussels Sprouts & Carrots
Chipotle Cranberry Pork Meatloaves
with Roasted Brussels Sprouts, Sweet Potato Mash & Gravy
Sweet Thai Chili Pork Filet
with Zesty Rice & Roasted Broccoli
Creamy Mushroom Chowder with Couscous
plus Spinach, Croutons & Lemon
One-Pan Smashed Black Bean Tacos
with Creamy Slaw, Pickled Onion & Smoky Red Pepper Crema
Creamy Zucchini Orzotto
with Toasted Panko & Lemony Arugula Salad
Shrimp Spaghetti with a Kick
with Garlic Herb Butter & Zucchini
Sweet Soy-Glazed Salmon & Kale Salad
with Cabbage, Pickled Veggies & Peanuts
Mandarin Orange Trout with Asparagus
plus Golden Rice, Dill Crème Fraîche & Lemon
Chicken & Prosciutto Cordon Bleu
with Green Beans Amandine & Herbed Rice Pilaf
Zucchini & Tomato Flatbreads
with Lemon Ricotta, Fresh Parsley, Honey & Chili Flakes
Tomato, Mozz & Creamy Pesto Panini
with Arugula Salad & Dijon Vinaigrette
Mushroom Ravioli with Kale & Walnuts
in a Brown Butter Crème Fraîche Sauce
Sweet & Smoky Pork Filet
with Chili Roasted Carrots, Mashed Potatoes & Cherry Sauce
Ginger-Ponzu Turkey Patties
with Broccoli Cabbage Salad & Sweet Chili Mayo
Turkish-Spiced Cauliflower Bowls
with Rice, Peas & Cilantro-Cumin Yogurt Sauce
Creamy Chicken Sausage & Kale Cavatappi
with Garlic, Lemon & Parmesan
Faster-Than-Takeout Pork Wonton Soup
with Bok Choy, Cabbage, Carrots & Wonton Strips