Italian Pork Sausage
Perfect for any time of day | 9oz
Calories
:
200 kcalProtein
:
14g proteinTotal Time
:
15 minutesDifficulty
:
EasyWe’ve got the cure to your weekday meal rut. Spice up your life with our garlicky, herb-packed Italian pork sausage links! Throw a few on the grill, slice ’em to top homemade pizzas, make a quick and easy sheet-pan dinner, form into patties for bodacious breakfast sandwiches...you get the idea. No matter what you decide, we guarantee you're going to love it! <enter> *The nutrition estimates are based on a 3 oz serving size*
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ serving 2 people
9 ounce
Italian Pork Sausage
Nutrition Values
/ per serving
Energy (kJ)837 kJ
Calories200 kcal
Fat15 g
Saturated Fat5 g
Carbohydrate1 g
Protein14 g
Cholesterol50 mg
Sodium590 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Pat sausage dry with paper towels. Place on a baking sheet and roast in a 450 degree oven until browned and cooked through, 15-20 minutes. Alternatively, cook in a large pan over medium-high heat, turning occasionally, until browned and cooked through, 15-20 minutes.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many praised the rich, delicious flavor; some found it mild, while others wanted more spice 🌶️.
- Ease of prep: Quick and easy to cook; great for adding to pasta dishes or enjoying with breakfast.
- Suggestions: Try grilling with onions and peppers, or crumble into sauces for added flavor.
- Versatility: Customers loved using these in various dishes from pizza toppings to breakfast sides.
- Texture: Most found them juicy and tender, though a few noted they were fatty.
