Juicy Pork Filet with Mustard Cream with Roasted Carrots & Rosemary Potatoes
Tags:
Calorie Smart
•Oven Ready
Allergens:
Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time40 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
12
Potatoes
1 pick
Chicken Stock Concentrate
4
Cream Sauce Base
(Contains: Milk)
0.13
Rosemary
9
Carrots
¼
Parsley
2 teaspoon
Dijon Mustard
Not included in your delivery
4 teaspoon (tsp)
Oil
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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