Lauren Conrad Veggie Bibimbap with Sliced Mushrooms (Pantry Egg)
0.0(0)
Calories
:
570 kcalProtein
:
10g proteinTotal Time
:
35 minutesDifficulty
:
MediumCalorie Smart
Veggie
Vegan
Allergens:
- Soy
- Wheat
- Sesame
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
serving amount
3 ounce
Carrots
1 unit
Zucchini
4 ounce
Button Mushrooms
2 tablespoon
Soy Sauce
(Contains: Soy, Wheat)
5 teaspoon
White Wine Vinegar
1 tablespoon
Sesame Oil
(Contains: Sesame)
2 unit
Scallions
¾ cup
Jasmine Rice
1 teaspoon
Sriracha
1 thumb
Ginger
Not included in your delivery
5 teaspoon (tsp)
Cooking Oil
1 tablespoon (tbsp)
Sugar
Nutrition Values
/ per serving
Calories570 kcal
Fat20 g
Saturated Fat3 g
Carbohydrate83 g
Sugar13 g
Dietary Fiber3 g
Protein10 g
Sodium1340 mg
Potassium710 mg
Calcium50 mg
Iron1.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
