Low Cal Ginger Turkey Patties with Mushroom Teriyaki Sauce and Vegetable Jumble
Tags:
Calorie Smart
•Oven Ready
•Carb Smart
Allergens:
Sesamzaad
•Soja
•Hvede
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
½ tablespoon
Cornstarch
10
Ground Turkey
1 pick
Onion
1 pick
Zucchini
4 tablespoon
Sweet Soy Glaze
½ tablespoon
Sesame Seeds
9
Carrots
1 thumb
Ginger
4
Button Mushrooms
½
Gochujang Sauce
Not included in your delivery
3 teaspoon (tsp)
Oil
½ tablespoon (tbsp)
Butter
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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