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Low Cal Ginger Turkey Patties with Mushroom Teriyaki Sauce and Vegetable Jumble

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Tags:
Calorie Smart
•Oven Ready
•Carb Smart
Allergens:
Sesame
•Soy
•Oats/Avoine
•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

½ tablespoon

Cornstarch

10

Ground Turkey

1 pick

Onion

1 pick

Zucchini

4 tablespoon

Sweet Soy Glaze

(Contains: Sesame, Soy, Oats/Avoine)

½ tablespoon

Sesame Seeds

(Contains: Sesame)

9

Carrots

1 thumb

Ginger

4

Button Mushrooms

½

Gochujang Sauce

(Contains: Soy, Oats/Avoine)

Not included in your delivery

3 teaspoon (tsp)

Oil

½ tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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