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Maple Pork Sausage

Maple Pork Sausage

Recipe Development Team
Recipe Development TeamUpdated on March 24, 2021
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Calories
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Protein
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Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

10 ounce

Maple Pork Breakfast Sausage

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

STOVETOP: Heat a drizzle of oil in a large pan over medium-high heat. Add sausage and cook, turning occasionally, until browned all over and cooked through, 8-12 minutes.

2

OVEN: Preheat oven to 425 degrees. Place sausage on a baking sheet. Roast until browned and cooked through, 18-20 minutes.

Meal right image

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