Annie's Flaky Biscuits

Is there anything better than the smell of freshly baked biscuits? Answer: duh, eating them! Thankfully, these crisp-on-the-outside, tender-on-the-inside goodies are ready to bake, so you can whip 'em up whenever the craving strikes, no kneading required. Biscuits are great for brunch, dinner, and/or a midday snack (read: anytime). In the oven, they turn fluffy and flaky while an irresistibly buttery scent fills your kitchen. What are you waiting for?? *The nutrition values are representative of 1 serving. 1 serving is 1 biscuit*