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Annie's Chocolate Chip Cookies

Annie's Chocolate Chip Cookies

A batch made in heaven. | 12 Cookies
4.5(93)12 Reviews
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
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Calories
140 kcal
Protein
1g protein
Total
15 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Soy
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

14 ounce

Annie's Chocolate Chip Cookie Dough

(Contains: Eggs, Soy, Wheat)

/ per serving
Energy (kJ)586 kJ
Calories140 kcal
Fat7 g
Saturated Fat4 g
Carbohydrate16 g
Sugar10 g
Protein1 g
Cholesterol5 mg
Sodium50 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Preheat oven to 350 degrees.

2

Place cookie dough rounds 2 inches apart on an ungreased cookie sheet

3

Bake until golden-brown, around 13-17 minutes

4

Cool for at least 2 minutes

5

Remove cookies from cookie sheet

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved these cookies, finding them less sweet than typical premade dough. Some found them lacking flavor or too sweet.
  • Ease of prep: Break, bake, and enjoy! These ready-to-bake cookies offer homemade taste with minimal effort.
  • Suggestions: For a fun twist, try rolling the raw dough into ice cream for a delicious treat 🍪.
  • Texture: Cookies bake up crispy on the outside and delightfully soft on the inside.
AI-generated from customer reviews

Reviews from our home cooks

A
AnonymousCooked for 2 people
|Sep 18, 2021
A
AnonymousCooked for 2 people
|Sep 25, 2021
A
AnonymousCooked for 2 people
|Oct 7, 2021
A
AnonymousCooked for 2 people
|Oct 12, 2021
A
AnonymousCooked for 2 people
|Sep 14, 2021
A
AnonymousCooked for 2 people
|Oct 14, 2021