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Apple Pie Rolls

Apple Pie Rolls

with caramel sauce | 2-3 Servings
4.5(672)865 Reviews
Recipe Development Team
Recipe Development TeamUpdated on December 14, 2023
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Calories
290 kcal
Protein
4g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

12.35 ounce

Apple Pie Spring Rolls

(Contains: Milk, Wheat)

/ per serving
Calories290 kcal
Fat7 g
Saturated Fat1 g
Carbohydrate53 g
Sugar26 g
Dietary Fiber1 g
Protein4 g
Sodium200 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

OVEN

  1. Preheat oven to 375 degrees.
  2. Arrange spring rolls on a baking sheet in a single layer; bake until crispy, 18 minutes, turning halfway through.
  3. Remove from oven; let cool for 2 minutes.
  4. Serve with SUMM! caramel sauce.
2

AIR FRYER

  1. Preheat air fryer to 390 degrees.
  2. Arrange spring rolls in air fryer basket in a single layer; heat until crispy, 7-9 minutes, tossing halfway through.
  3. Remove from air fryer; let cool for 2 minutes.
  4. Serve with SUMM! caramel sauce.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Many loved the apple pie taste, with some finding it reminiscent of classic McDonald's apple pies 🍎.
  • Ease of prep: Air fryer users raved about quick, crispy results; oven users had mixed experiences with crispiness.
  • Suggestions: Consider rolling in cinnamon sugar after cooking or serving with vanilla ice cream for extra indulgence.
  • Leftovers: Some found these best eaten immediately, as they can become soggy or chewy when cooled.
  • Texture: While many enjoyed the crispy exterior, some found the wrap too chewy or tough to bite through.
AI-generated from customer reviews

Reviews from our home cooks

S
Sarah NorrisCooked for 2 people
|Dec 10, 2025
W
Wendy GibsonCooked for 2 people
|Oct 7, 2025
M
Michelle CoriglianoCooked for 2 people
|Oct 17, 2025
K
Kathleen DavisCooked for 2 people
|May 29, 2025
L
Laurena CifraCooked for 2 people
|Mar 21, 2025
J
Jill BittnerCooked for 2 people
|Dec 12, 2025
V
Vernon EtheridgeCooked for 2 people
|Oct 9, 2025
H
Heather PerryCooked for 2 people
|Jun 29, 2025
C
Cheryl Barnes-NeffCooked for 2 people
|Jun 12, 2024
S
Steven KenyonCooked for 2 people
|Oct 6, 2025