Savory and satisfying, these classic beef franks wrapped in bagel dough are the perfect oven-ready appetizer to upgrade any game day gathering. All you have to do is bake them to golden perfection and share! We like to dip them in ketchup and mustard, but feel free to serve them with your favorite condiments!
Nutrition values are representative of three bagel dogs.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
12 unit
Beef Bagel Dogs
(Contains: Wheat, Eggs)
Keep refrigerated until ready to eat; best if used within 10 days.
RECOMMENDED: Adjust rack to middle position and preheat oven to 425 degrees. Line a baking sheet with parchment paper. Remove plastic and place bagel dogs on prepared sheet; bake on middle rack until golden brown, 8-10 minutes. (Note: Oven times may vary.)
MICROWAVE ALTERNATIVE: Microwave bagel dogs on a microwave-safe plate until cooked through, 30 seconds (for 4 bagel dogs) and 75 seconds (for 12 bagel dogs). Do not overheat.