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Cajun-Style Chicken Wings

Cajun-Style Chicken Wings

Just wing it. | 2 Servings
4.0(140)224 Reviews
Recipe Development Team
Recipe Development TeamUpdated on November 12, 2024
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Calories
500 kcal
Protein
45g protein
Total
25 minutes
Difficulty
Easy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

18 ounce

Cajun Chicken Wings

/ per serving
Calories500 kcal
Fat35 g
Saturated Fat9 g
Carbohydrate6 g
Protein45 g
Cholesterol270 mg
Sodium1320 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen or refrigerated until ready to eat; best if used within 7 days.

2

If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature before eating.

3

Adjust rack to middle position and preheat oven to 425 degrees.

4

Place wings on a lightly oiled, foil-lined baking sheet. Bake on middle rack for 15 minutes. Flip wings and cook until lightly browned and crispy, 10 minutes more.

Chicken Wings are fully cooked when internal temperature reaches 165°.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Many enjoyed the Cajun seasoning, finding it flavorful without being too spicy; some wanted more heat or found it too salty.
  • Ease of prep: Air frying was a popular method, producing crispy results; some struggled to achieve crispiness in the oven.
  • Suggestions: Consider cooking longer for extra crispiness 🍗. Try searing with rosemary or adding a dipping sauce to enhance flavor.
  • Portions: Several felt the serving size was small for two people, with some packages containing fewer wings than expected.
  • Texture: While many found the wings juicy and meaty, a few noted they were fatty or had a rubbery texture.
AI-generated from customer reviews

Reviews from our home cooks

P
Peg MillerCooked for 2 people
|Dec 8, 2025
L
Linda HaleCooked for 2 people
|Dec 16, 2025
D
Dana StrachanCooked for 2 people
|Nov 25, 2025
D
Danielle CruzCooked for 3 people
|Dec 14, 2025
S
Sonya WilliamsCooked for 2 people
|Dec 10, 2025
J
Jessica SarterCooked for 4 people
|Nov 29, 2025
K
Kimberly BruzzeseCooked for 2 people
|Jan 18, 2024
M
Michelle BrownCooked for 2 people
|Dec 22, 2025
K
Kyle PaddenCooked for 2 people
|Jul 1, 2024
A
Angelica RodriguezCooked for 2 people
|Dec 22, 2025