Gumbo & Garlic Bread Combo
Buy more and save 18% | 3-4 Servings
- Milk
- Wheat
- Shellfish
We’re pairing this hearty Chicken, Sausage & Shrimp Gumbo—chock full of uncured pork sausage, white meat chicken, succulent shrimp, okra, tomatoes, and rice—with our fan-favorite garlic bread for a delicious dish that’s ready in minutes. All you need to do is heat up the soup, bake the garlic bread, and most importantly…dig in and enjoy! *Nutrient values are representative of a 1/3 bundle serving.*
Ingredients
1 unit
Garlic Bread
(Contains: Milk, Wheat)
30 ounce
Chicken & Sausage Gumbo
(Contains: Milk, Wheat, Shellfish)
Nutrition Values
Cooking Steps
Keep frozen or refrigerated until ready to eat.
RECOMMENDED: Bring a pot of water to a boil. Place bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with sciessors and pour into serving bowl.
ALTERNATIVELY: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave on high, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)
GARLIC BREAD: Preheat oven to 400 degrees. Place garlic bread on a lightly-oiled baking sheet. Bake until golden brown, about 12 minutes. Separate garlic bread into slices and serve.
