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Chocolate Fudge Brownies

Chocolate Fudge Brownies

You’ll love this dessert a choco-lot. | 2 Servings
3.5(91)42 Reviews
Recipe Development Team
Recipe Development TeamUpdated on September 13, 2023
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Calories
360 kcal
Protein
4g protein
Total
1 minute
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Soy
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2 unit

Chocolate Brownie

(Contains: Eggs, Milk, Soy, Wheat)

/ per serving
Calories360 kcal
Fat17 g
Saturated Fat11 g
Carbohydrate47 g
Sugar36 g
Protein4 g
Cholesterol95 mg
Sodium65 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen or refrigerated until ready to eat; best if used within 7 days. If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature before eating.

2

Remove and discard plastic wrapping.

3

ALTERNATIVELY: Microwave thawed brownie in tray until heated through, 30-45 seconds. Do not overheat.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Rich and chocolatey, though some found it overly sweet. A few wanted more fudgy texture and deeper cocoa taste.
  • Ease of prep: Quick to enjoy straight from the package; even better when warmed in the microwave for 10-30 seconds 🍫.
  • Suggestions: Try pairing with ice cream for a delicious sundae. Consider warming slightly for a gooier center.
  • Texture: Opinions varied; some loved the fudgy interior, while others found it dry or crumbly.
AI-generated from customer reviews

Reviews from our home cooks

M
Melissa LawhonCooked for 2 people
|Mar 17, 2023
A
Angelina DobieszCooked for 2 people
|Feb 2, 2023
K
Kalyn NewminCooked for 2 people
|May 16, 2023
S
Susan SoesbeCooked for 4 people
|Apr 12, 2023
E
Erin JoyceCooked for 2 people
|Jun 7, 2023
D
Derek RichardsonCooked for 2 people
|Mar 1, 2023
T
Tammy HatchCooked for 2 people
|Jun 11, 2023
R
Rachel HanerCooked for 2 people
|Jul 6, 2023
M
Mahogany KincaidCooked for 2 people
|Feb 6, 2023
A
Alli CulpCooked for 2 people
|May 11, 2023