Skip to main content
Log in
Chocolate Fudgy Brownies

Chocolate Fudgy Brownies

Ready to bake. | 12 Brownies
4.5(77)
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
Get Free Breakfast for Life + 10 Free Meals
Get Free Breakfast for Life + 10 Free Meals
Calories
: 
160 kcal
Protein
: 
2g protein
Total
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Eggs
  • Wheat

Prepare for sweet brownie goodness, because we've got a new add-on that's comin' in hot (and chocolatey). All you need to do is place 'em and bake 'em—no measuring, stirring, or dishwashing required. Need a quick dessert fix? Just bake one! Hosting a party? Bake them all! You're 20 minutes away from winning major brownie points. The nutrition values are representative of 1 serving. 1 serving is 1 brownie

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

16 ounce

Place and Bake Brownies

(Contains: Eggs, Wheat)

per serving
Energy (kJ)669 kJ
Calories160 kcal
Fat6 g
Saturated Fat2.5 g
Carbohydrate23 g
Sugar15 g
Dietary Fiber1 g
Protein2 g
Cholesterol15 mg
Sodium65 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Heat oven to 350 degrees (or 325 degrees for nonstick pan).

2

Place paper baking cups in 12 regular-size muffin cups (for best results), or grease bottoms of muffin cups with cooking spray or shortening. (If you do not have muffin cups, you can use an 8" x 8" pan with cooking spray or shortening).

3

Place brownie dough rounds into muffin cups.

4

Bake 20 to 22 minutes or until toothpick inserted into center comes out almost clean; cool.

Highest-rated dinner recipes

Creamy Dill Pork Tenderloin

with Couscous & Green Beans

Pecan-Crusted Chicken

with Honey Mustard Sauce & Lemony Apple Salad

One-Pan Santa Fe Pork Tacos

with Monterey Jack & Cilantro Lemon Slaw

Korean Beef Bibimbap

with Zucchini, Mushrooms, and Carrot

Thai Coconut Curry Chicken

with Bell Pepper & Cilantro Lime Rice

Spicy Maple Chicken

with Mashed Sweet Potatoes & Roasted Green Beans

Middle Eastern Chickpea Bowls

with Savory Pistachio Rice & Garlicky White Sauce

Southwest Beef Cavatappi Skillet

with Poblano & Smoky Red Pepper Crema

Lemony Spaghetti with Brussels Sprouts

sprinkled with Panko & Chives

Italian Chicken & Pepper Sandos

with Potato Wedges & Tangy Garlic Sauce

Crispy Parmesan Chicken

Easy Cleanup

Zucchini & Tomato Flatbreads

Easy Cleanup

Salsa Verde Enchiladas

with Poblano Pepper, Black Beans & Monterey Jack Cheese

Moo Shu Pork Bowls

with Cabbage, Scallions & Buttery Rice

Crispy Kickin’ Cayenne Chicken Cutlets

with Mashed Potatoes, Carrots & a Honey Drizzle

Street Cart-Style Chicken Bowls

with Yellow Rice, White Sauce & Pita Wedges

Street Cart–Style Turkey Bowls

with Yellow Rice & Pitas

Firecracker Meatballs

with Roasted Green Beans & Sesame Rice

Crispy Buffalo-Spiced Chicken

with Blue Cheese Sauce, Scallion Mashed Potatoes & Roasted Carrots

Beef Bulgogi Meatballs

with Roasted Carrots, Ginger Rice & Sriracha Crema

This week's must-try HelloFresh recipes

Prosciutto & Apple Arugula Salad

with Feta, Pecans & Balsamic Glaze

Street Cart-Style Chicken Bowls

with Dark Meat Chicken, Yellow Rice, White Sauce & Pita Wedges

Kofta-Style Burgers

with Garlic Yogurt & Potato Wedges

Sweet ’n’ Spicy Apricot Chicken

with Green Beans & Garlic Rice

Lemony Shrimp & Couscous Bowls

with Cucumber-Tomato Salad & Creamy Yogurt Sauce

Stuffed-Meatball Rigatoni Bake

with a Parmesan & Panko Crust

Warm Vegan Arugula & Grain Bowls

with Grape Tomatoes, Cashews & Sherry Vinaigrette

Nacho Pork Burgers

with Jalapeño Cheese Sauce, Crispy Fried Onions & Potato Wedges

Easy Breezy Grilling Cheesy

with Lemony Couscous, Grape Tomatoes & Kale

Primo Prosciutto Sandwiches

with Ricotta, Tomato & Balsamic Arugula Salad

Hearty Hamburger Noodle Soup

with Onion & Parsley

Turkey, Apple & Gouda Sandwiches

with Dijonnaise

Gouda, Prosciutto & Fig Jam Sandwiches

with Tomato & Arugula

Creamy Sun-Dried Tomato & Chicken Pasta

with Parmesan & Scallions

Soy-Glazed Beef & Mushroom Meatballs

with Rice & Green Beans (food processor required)

Turkey & Gouda Brioche Sandwiches

with Dijonnaise, Lettuce & Tomato

Salsa Roja Chicken Enchiladas

with Green Pepper, Pico de Gallo & Sour Cream

Butternut Squash Agnolotti with Bacon

plus Creamy Sage Sauce & Chive Garlic Bread

Sweet & Spicy Pork Noodle Stir-Fry

with Bell Pepper, Cilantro & Peanuts

Grilled Bourbon Steak with Chive Butter

plus Tomato & Grilled Zucchini Panzanella