Chopped Kale
Kale yeah! | 4 oz4.0(13)
Calories
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7 minutesDifficulty
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EasyKale is as versatile as it is delicious. Upgrade your HelloFresh meal by serving it as an additional side, or use it to create a quick and delicious dinner by pairing it with one of our proteins—we especially love kale with steak, chicken, or pork. It’s delicious when simply sautéed.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
Serving amount
4 ounce
Chopped Kale
Cooking Steps
1
- Wash and dry produce. Remove and discard any large stems from kale; chop into bite-size pieces
2
- Heat a large drizzle of oil in a large pan over medium-high heat. Add kale and season with salt and pepper. Cook, stirring occasionally, until tender, 5-7 minutes.
Recipe Suggestion: Stir in 1 TBSP butter until melted.
