Craft Pizza: Cheese
Easy being cheesy | 2-6 Servings3.5(58)
Calories
:
310 kcalProtein
:
12g proteinTotal Time
:
16 minutesDifficulty
:
EasyAllergens:
- Milk
- Wheat
Skip the delivery fee this time–pizza’s on, and it’s ready in less than 20 minutes. This one’s the classic: nothing premium mozzarella cheese and tomato sauce on a light, fluffy focaccia crust. Can you say pizza party? *Nutrition values are representative of 1/4 pizza.*
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ serving 2 people
1 unit
Cheese Pizza
(Contains: Milk, Wheat)
Nutrition Values
/ per serving
Calories310 kcal
Fat10 g
Saturated Fat5 g
Carbohydrate40 g
Sugar3 g
Dietary Fiber2 g
Protein12 g
Cholesterol20 mg
Sodium640 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Preheat oven to 450 degrees.
2
Remove pizza from box and plastic wrapping.
3
Place pizza on a sheet pan and then directly on center rack of preheated oven. Bake for 12-14 minutes if frozen (10-12 minutes if thawed), until cheese is melted and crust is golden brown.
4
Remove from oven and let cool for 2 minutes before serving.
