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French Macarons

French Macarons

Tres chic. | 12 Macarons
4.0(36)22 Reviews
Recipe Development Team
Recipe Development TeamUpdated on October 03, 2023
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Calories
160 kcal
Protein
4g protein
Total
1 minute
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
  • Soy
  • Tree Nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

12 unit

French Macarons

(Contains: Eggs, Milk, Soy, Tree Nuts)

/ per serving
Calories160 kcal
Fat8 g
Saturated Fat2.5 g
Carbohydrate18 g
Sugar17 g
Dietary Fiber1 g
Protein4 g
Cholesterol5 mg
Sodium30 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Enjoy!

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many enjoyed the macarons, with some praising their authentic Parisian taste. Lemon was a favorite; coffee and pistachio were less popular.
  • Ease of prep: These ready-to-eat treats make for a convenient after-dinner dessert or special treat anytime 🍪.
  • Suggestions: Consider serving with berries or as part of a brunch board for an elegant touch.
  • Texture: Customers appreciated the fresh, light texture and delicate crunch of these classic French confections.
AI-generated from customer reviews

Reviews from our home cooks

A
Ambyr KochCooked for 4 people
|Jul 25, 2023
K
Karin OttmanCooked for 2 people
|Aug 18, 2023
G
Georgiana DesRosiersCooked for 2 people
|Jul 29, 2023
T
Taylor TapiaCooked for 2 people
|Jul 28, 2023
M
Michael BillupsCooked for 2 people
|Jul 30, 2023
S
Swan StullCooked for 2 people
|Aug 12, 2023