Honey Butter Corn Bread
Sweet southern comfort. | 2 Servings
- Eggs
- Milk
- Soy
- Wheat
Corn bread is the ultimate comfort food. It’s fluffy, buttery, and just sweet enough that it pairs just as well with savory dishes as it does with sweet toppings, like maple syrup, honey, and your favorite jam (not included). Enjoy it for breakfast, alongside dinner, or as a tasty, satisfying snack! Nutrition values are representative of a 1/2 square serving
Ingredients
2 unit
Honey Butter Corn Bread
(Contains: Eggs, Milk, Soy, Wheat)
Nutrition Values
Cooking Steps
Enjoy! (If desired, preheat oven to 350 degrees. Bake corn bread until warmed, 3-5 minutes.)
Customer reviews
Review summary
Updated on Sep 2026- Flavor: The honey butter flavor wins fans over, with many loving the sweet, moist crumb — though some find it more cake-like than traditional cornbread.
- Ease of prep: It comes ready to eat, but warming it up makes a big difference — pop it in the microwave for 10–20 seconds, the air fryer for 5 minutes, or the oven at 350°F for 3–5 minutes.
- Suggestions: Add butter before heating for extra richness; wrapping in foil with a pat of butter in the oven is especially good, and a drizzle of honey or maple syrup on top takes it over the edge.
- Leftovers: It keeps well in the fridge for several days and pairs beautifully with chili, soup, or beans throughout the week 🍲
- Texture: Many noted it's quite crumbly — eat it in the container or use a spoon to avoid mess, and avoid trying to spread butter on it cold.
- Sweetness: Some love the dessert-like sweetness; others prefer a more savory cornbread, so go in knowing it leans sweet and cake-like.
Reviews from our home cooks
The texture is more like sweet corn cake or spoon bread (moist crumb), rather than traditional corn bread. It's also quite sweeter. I prefer this HF version, the sweetness balances out saltiness of chili in the most delicious way. Try it!
Total winner! These had a wonderful sweet and bold cornbread flavor. Warmed up with butter made these an excellent side or snack! Love these.
This honey buttered cornbread is soooooo good! It's so convenient because it's already made. Just pop it in microwave for 10 to 15 seconds and it's just like it came out of the oven! It's really delicious!
Cornbread was just the right size & delicious. Not dry at all.
My man and I fight over them. He eats them warmed up. I like to warm and jazz mine up with buttermilk and honey. I'm a southern girl. It's a quick, filling fix for my sweet tooth.
These are some of the best cornbread I've ever had in my life. I toast them with butter and they come out soft and so flavorful. So good, they're just as good straight out the package. I would 100% recommend this product.
No disappointment. They're exactly as you read: honey, butter, cornbread. Great with any meal. Pop in microwave for 30 seconds and enjoy.
This cornbread is incredibly delicious-sweet and soft, not dry at all.
I grew up on a more savory cornbread in Texas so this was a bit odd for me. But it was delicious. Almost like a dessert. It does tend to stick to the paper bottom. I lost a portion trying to peel it off. Very tasty.
It was ok but way too sweet for me. It was also very dense like a fruit cake. If you like sweet cornbread it might be a good fit for you.
