
These pies may be mini in size, but they sure are mighty in flavor. Yep, these confections boast a buttery crust and a luscious pecan filling. They’re sweet, nutty, and all around divine. When you want to dig in, all you have to do is...nothing! Enjoy cold, at room temp, or warmed up in the microwave. (Psst—we highly recommend serving with a scoop of vanilla ice cream on top.) Nutrition values are representative of 1 pie container.
2 unit
Pecan Pie
(Contains: Eggs, Milk, Tree Nuts, Wheat)
Keep frozen or refrigerated until ready to eat; best if used within 7 days.
If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature before eating. Enjoy cold, at room temperature, or heat in the microwave. MICROWAVE: Remove and discard plastic wrapping. Microwave thawed product until warmed through, 30-45 seconds. Do not overheat.
These little pecan pies are amazing! We heat them in the toaster oven, and the crust is perfect. Of course, we like the pecan filling, too!
Amazing and tasty if you're a huge fan of pecan pie. I am currently trying to avoid 90% of refined sugars in my diet so I won't be ordering again for a while but they are AMAZING!
We love Pecan Pie and this is the perfect portion, too!
They are perfect don't change the recipe it's hard finding a good pecan pie like this. And the portion is perfect
The pecans are very fresh. Filling is nice and sweet. Just the right size, too!
YUM YUM YUM! Looked small at first but servings were just right. Heated in the microwave was a plus. Also like the pecan PIECES rather than HALVES.
The perfect sized treat! It wasn't as sweet as some I've tried in the past. Great crust and right amount of filling.
These weren't quite rich enough and microwaving never works out well for pecans. I wish there were conventional oven instructions on this.
A perfect portion for a not-too-sinful indulgence. The crust seemed decadently buttery. Served warmed with just a dab of bourbon and brown butter caramel ice cream.
Recommend waiting 5 minutes after heating for 30 seconds in a 1200 watt microwave. Burned the shit out of my mouth after waiting a minute. Was good though