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Mini Pecan Pie

Mini Pecan Pie

You’ll go nuts for these! | 4 Servings
4.5(76)80 ReviewsRead 80 customer reviews
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
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Calories
: 
560 kcal
Protein
: 
19g protein
Total
: 
1 minute
Difficulty
: 
Easy
Allergens:
  • Eggs
  • Milk
  • Tree Nuts
  • Wheat

These pies may be mini in size, but they sure are mighty in flavor. These confections boast a buttery crust and a luscious pecan filling. They’re sweet, nutty, and all-around scrumptious. When you want to dig in, all you have to do is...nothing! Enjoy chilled right out of the refrigerator, at room temperature, or warmed up in the microwave. (Psst—we highly recommend serving with a scoop of vanilla ice cream on top.) Nutrition values are representative of 1 pie container.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

4 unit

Pecan Pie

(Contains: Eggs, Milk, Tree Nuts, Wheat)

per serving
Calories560 kcal
Fat38 g
Saturated Fat23 g
Carbohydrate31 g
Sugar9 g
Dietary Fiber3 g
Protein19 g
Cholesterol155 mg
Sodium1540 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen or refrigerated until ready to eat; best if used within 7 days.

2

If frozen, thaw in the refrigerator (at 40 degrees) overnight or for 2-3 hours at room temperature before eating. Enjoy cold, at room temperature, or heat in the microwave. MICROWAVE: Remove and discard plastic wrapping. Microwave thawed product until warmed through, 30-45 seconds. Do not overheat.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Many loved the rich, sweet filling, though some found it a bit bland or overly sweet.
  • Ease of prep: Customers appreciated the convenience; enjoy chilled, at room temperature, or warmed in the microwave 🍲.
  • Suggestions: Try serving with vanilla ice cream or whipped cream for extra indulgence. Consider warming for 20-30 seconds to avoid overheating.
  • Portions: Perfect single-serving size for dessert, with some finding it enough for two people.
  • Crust: Several noted the crust was thick; some enjoyed it, while others found it dry or lacking flavor.
AI-generated from customer reviews

Reviews from our home cooks

A
Andree T.Cooked for 4 people
|Oct 9, 2024

So much pecans!! I was impressed with the quality for a tiny pie. (Be super careful with heating in the microwave, burned the top of my mouth 😩 I think 20 seconds might be enough rather than 30-45 seconds)

D
Donna P.Cooked for 2 people
|Nov 9, 2023

Really good, came great in the air fryer for 5 minutes to heat. It wasn't as sweet as some pecan pies usually are, which is why I liked it better.

L
Louise M.Cooked for 2 people
|Nov 4, 2024

Delicious! These pies are so rich in flavor. And I love the single serving size.

E
Erica K.Cooked for 2 people
|Dec 21, 2024

One of your best desserts. Cooks perfectly, easy to take out of the pan, and delicious.

L
Louise M.Cooked for 2 people
|Nov 27, 2024

Exceptionally delicious pies. The pie is so creamy and rich in flavor. Excellent straight out of the refrigerator!

W
Wilma D.Cooked for 2 people
|Nov 4, 2024

So good and I didn't have to do anything but add ice cream😍

K
Kimberly K.Cooked for 2 people
|Dec 17, 2024

Excellent. I ordered them again. Great size and not total sugar filling. Wonderful quality!

D
Dina R.Cooked for 2 people
|Feb 9, 2025

You have to try these. Not too sweet and easy to eat.

J
Jan E.Cooked for 2 people
|Nov 27, 2023

The pie was tasty although the crust was a bit hard, and I only got 1 pie instead of the 4 I was supposed to get (already sorted that out with customer service).

O
Olivia H.Cooked for 2 people
|Nov 7, 2023

On its own it's a little bitter, but with some vanilla ice cream it's perfect.

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