
Name a breakfast more comforting or fulfilling than warm and creamy oatmeal—we’ll wait. Add roasted California almonds, organic coconut sugar, and a pinch of Himalayan pink salt to the mix and, well, that’s brekkie perfection. The best part, though? This delicious vegan and gluten-free offering from Mylk Labs comes together in just 3 minutes! Plus, there’s no dirty dishes to worry about. Being a morning person has never been easier. <enter> *Nutrient values are representative of 1 total cup*
1 cup
Mylk Labs Almond Oatmeal
(Contains: Tree Nuts)
Shake to evenly distribute.
Remove lid and film. Add boiling water (or milk, for creaminess) to cover the oats by ½ inch.
Cover with lid and let stand for 3 minutes.
Stir well and enjoy! If you like your oatmeal sweeter, drizzle with maple syrup.
OH yum! These oatmeal cups are the bomb. It's a quick, nice and easy treat in the morning. No fuss.
I could eat this every morning. Lighter than most oatmeals. I added a bit of honey for a bit more flavor.
Made this as overnight oats- added almond milk and put it in fridge for night and it was good
Loved it. Full of good grains & almonds. Needs nothing else but a little milk & yum! Would enjoy some with fruit or spices in them, but this was great & very satisfying.
This oatmeal was okay. Just didn't have much flavor and I like my oatmeal sweet. I did add some stuff to mine though & liked it. Just not great plain in my opinion.
Love this oatmeal. Not at all like that sugary packet of crapola!
Ooo lala these are delicious! I love the convenience of these, add warm milk, steep with lid on. I add a little more because this yummy stuff is chunky and then some honey. Mmm Don't EVER get rid of these. They're really good!
I LOVE these ...great taste, texture and flavor... I add bananas or fruit as well as a bit of wild honey... MMMMMMM. I wish they weren't sold out so often... :(
Quick, filling and delicious. Also good with added berries or other fruits
I could not eat it all on the first day, so on the second day I put it in a sauce pan and added half-and-half then threw some blueberries on top!