Parker House Rolls
You got buns, hon! | 2-4 Servings
- Eggs
- Milk
- Soy
- Wheat
What’s the quickest way to upgrade your meal? Just add bread! These classic yeast dinner rolls, named for Boston’s Parker House Hotel, are the ultimate side. They’re soft and fluffy with a buttery flavor, and, in our humble opinion, they’re best served warm and slathered with butter! But if you just can’t wait (we get it), go ahead and dig right in–or use them to make the most delicious little sandwiches. Nutrition values are representative of two rolls.
Ingredients
4 piece
Parker House Rolls
(Contains: Eggs, Milk, Soy, Wheat)
Nutrition Values
Cooking Steps
Enjoy! (If desired, preheat oven to 400 degrees. Bake rolls until warmed, 4-6 minutes.)
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the buttery, yeasty taste; some found them a bit bland and suggested adding garlic butter for extra flavor.
- Ease of prep: Quick and easy to prepare; warming in the oven for 4-6 minutes yields a soft interior and crusty exterior 🍞.
- Suggestions: Consider microwaving with a teaspoon of water for perfect softness, or try serving with honey butter or soup.
- Texture: Some found them fluffy and moist, while others thought they were dense or dry; warming is key for best results.
Reviews from our home cooks
These parker house rolls are damn tasty and remind me of the rolls from Logan's Roadhouse. The price is low enough that I add them to every order when they are available.
I put the buns in the microwave & made a little opening in the wrapper to add about a teaspoon of water, cooked a few seconds & perfect!
I'm pretty impressed with these rolls. They came out perfect and were delicious. Not as good as fresh baked from a bakery but not far from it, seriously. Very good add-on.
Love these rolls. Soft and doughy and warm! The perfect side, especially to soup recipes!
Just ok....wasn't anything special as far as rolls are concerned, maybe my expectations were too high as I had heard Parker House Rolls were top notch.
These rolls were good. Thick and hearty. I wished I had saved them for dinner instead of eaten them for lunch.
Excellent. Baked for 4 minutes and they were soft inside and crusty on the outside. 🙌
Fave. Heat and serve! I heat them with some butter in the microwave and eat them by themselves as a snack treat!
They were delicious and moist and had a good chew. Exactly as I hoped!
These are the perfect complement to a variety of meals. Loved having these to pull out when we needed it.
