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Pumpkin Bagels

Pumpkin Bagels

Spice is nice! | 4 Servings
0.0(0)
Recipe Development Team
Recipe Development TeamUpdated on August 14, 2024
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Calories
290 kcal
Protein
10g protein
Total Time
10 minutes
Difficulty
Easy
Allergens:
  • Sesame
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people

4 piece

Pumpkin Bagel

(Contains: Sesame, Wheat)

/ per serving
Calories290 kcal
Fat1 g
Carbohydrate59 g
Sugar5 g
Dietary Fiber4 g
Protein10 g
Sodium510 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Keep frozen until ready to eat. (TIP: Do not microwave.)

2

OVEN OR TOASTER OVEN: Preheat oven to 425 degrees. Place on a baking sheet; bake until golden brown, 7-10 minutes. (Note: Oven times may vary.)

3

AIR FRYER: Arrange bagels side by side in an air fryer basket (you may have to work in batches). Air fry at 400 degrees until golden brown, 4-5 minutes. (Note: Air fryer times may vary).

4

Let cool, 2-3 minutes, before slicing.