Garlic Bread
25% off (regularly $3.99) - 1 week only!
- Milk
- Wheat
Bread, butter, and garlic: three of our favorite ingredients come together for the world's easiest (and tastiest) side, ready in less time than it takes to say "What are we serving with dinner?" Crispy on the outside and pillow-tender on the inside, we slather our baguette with roasted garlic butter and seasonings for the ultimate dinner pairing*. *Note: If you made a meal out of garlic bread, we wouldn't judge. *Nutrient values are representative of a 1/2 loaf serving. There are 2 servings.*
Ingredients
6 ounce
Garlic Bread
(Contains: Milk, Wheat)
Nutrition Values
Cooking Steps
Place garlic bread on a lightly oiled baking sheet.
Bake until golden brown (12-15 minutes at 400°, 9-11 minutes at 425°, or 8-10 minutes at 450°). TIP: Already got dinner in the oven? Add this garlic bread to the side—adjust cook times as needed!
Cut garlic bread into slices and serve.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the taste, though some wanted more garlic and butter for a richer flavor 🧄
- Ease of prep: Super easy to make and a perfect accompaniment to any meal, especially pasta dishes
- Suggestions: Consider baking for 12-15 minutes at 425°F for optimal crispiness; brush on extra garlic butter for more flavor
- Portions: Some found the loaf smaller than expected; consider ordering two for larger families or garlic bread enthusiasts
- Texture: Crispy on the outside and tender inside, though a few wanted a crunchier exterior
