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Southwest Corn Chowder with Parker House Rolls

Southwest Corn Chowder with Parker House Rolls

Souper yummy! | 2-3 Servings
4.5(33)7 Reviews
Recipe Development Team
Recipe Development TeamUpdated on April 01, 2026
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Calories
710 kcal
Protein
20g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
  • Eggs
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 3 people

30 ounce

Southwest Corn Chowder

(Contains: Milk, Wheat)

4 piece

Parker House Rolls

(Contains: Eggs, Milk, Soy, Wheat)

/ per serving
Calories710 kcal
Fat30 g
Saturated Fat16 g
Carbohydrate93 g
Sugar18 g
Dietary Fiber7 g
Protein20 g
Cholesterol100 mg
Sodium2310 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

RECOMMENDED: Bring a pot of water to a boil. Place bag in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with scissors and pour into a bowl. Top with cheese before serving.

2

MICROWAVE ALTERNATIVE: Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.) Top with cheese before serving.

3

ROLLS: Enjoy! (If desired, preheat oven to 400 degrees. Bake rolls until warmed, 4-6 minutes.)

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Tasty chowder with a spicy kick; some found it a bit spicier than expected 🌶️.
  • Ease of prep: Quick and convenient meal with no cleanup required.
  • Suggestions: Heat the Parker House rolls for extra deliciousness. Consider serving with a side salad to round out the meal.
  • Texture: Opinions varied; some enjoyed the soup, while others found it too thin. Adjust thickness to preference if needed.
AI-generated from customer reviews

Reviews from our home cooks

M
Melissa GammaCooked for 2 people
|Jul 28, 2023
C
Catherine StevensCooked for 2 people
|Jul 7, 2024
K
Kelly HerzikCooked for 2 people
|Jul 31, 2023
B
Becky KinardCooked for 2 people
|Aug 12, 2023
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